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Cabbage, Pear & Pistachio Salad (and Leftover Chutney)
What happens when you: 1) make a great batch of something, eat it, and love it; 2) eat it for leftovers, and love it; 3) eat it for leftovers again, and kind of loved it more the first or second time...
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Vanilla Pear Granita
It’s the eve of spring, and I am so ready to kick off these rainboots and flip-flop in the sun! As well as invite edible tokens of warmer days finally come into the kitchen — ramps, fiddleheads,...
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Roasted Cauliflower and Romanesco Salad with Pears and Maple Vinaigrette
Just because cool weather and fall produce have arrived doesn’t mean you can’t enjoy a good salad. I’m not sure if there’s anything that mandates a “salad” but the simple treatment of fresh...
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Simple Pear Tart
Easy as tart, the saying would be better put. The elegant, refined-looking, open-faced pie — tart — is a holiday crowd-pleaser that requires about half the work. This recipe will also yield a treat...
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